COCKTAILS
$17
ACQUA DI FIORI
Engine Italian Gin, Rosolio Bergamotto, Camomilla Liquore, Cocchi Americano, Cucumber Bitters
ANDREA DORIA
Malfy Italian Dry Gin, Bordiga Vermut Rosso, Sfumato Rabarbaro, Cointreau, Orange Bitters
BIRD-OF-PARADISE
Clarified Milk Punch of Jamaican Blackstrap Rum, Campari, Pineapple & Lime
VITO'S LAST STAND
Dad's Hat Rye Whiskey, Averna Amaro, Orange Creole Shrubb, Rosemary
LION'S TAIL
Maker's Mark Bourbon, Allspice Dram, Lime, Clove Bitters
ESPRESSO EVOLUTO
St. George Nola Coffee Liqueur, Amaro Nonino, Demerara, Italian Espresson, Black Walnut Bitters
* served warm *
VILLA OLEANDRA
Four Roses Bourbon, Honey, Cinnamon, Lemon, Cherry Bark, Vanilla
* served warm *
ZERO PROOF
CHINOTTO SPRITZ
Lemon, Mint, Honey, Chinotto Soda
NO PALOMA
Grapefruit, Agave, Lime, Soda
BEER
Menabrea, Ambrata Lager, Italy 10
Birra Flea, Costanza Blonde Ale, Italy 11
Estrella Damm, 'Inedit' Wheat Beer, Spain 10
Stillwater, Extra Dry Saison, Maryland, US 11
Oxbow, Farmhouse Pale Ale, Maine, US 9
Peroni, 0.0 Non-Alcoholic Pilsner, Italy 9
Eric Bordelet, Sidre Brut (Cider), France 9
Selection, vintage, availability and price may vary.
*Menu may change due to ingredients or product availability.
Consuming Raw or Undercooked Meats, Poultry, Seafood, Shellfish or Eggs May Increase Your Risk of Foodborne Illness, especially if You Have Certain Medical Conditions A 20% gratuity will be added for groups of five or more.